top of page

Extracting Bee Propolis

Jun 26, 2017
1 min read

Raw propolis ground in order to increase the surface area for maceration.

1. Take the raw propolis and grind it using a coffee grinder. This will help reduce the size of the granules you'll work with, increase the surface area for the maceration and produce a higher concentration of the Propolis extract.

 
 
 

Comments

SOPHIE'S
COOKING TIPS

#1 

I'm a paragraph. Click here to add your own text and edit me.

 

#2

I'm a paragraph. Click here to add your own text and edit me.

 

#3

I'm a paragraph. Click here to add your own text and edit me.

© 2023 by Salt & Pepper. Proudly created with Wix.com

bottom of page